DRINK
◆ ◆ Beer ◆◆
Draft beer (small)
¥ 680(税込)
種類を見る
1/10
Draft beer (small)
¥ 680(税込)
During ~
900 yen(税込)
Big
1200 yen(税込)
Asahi Superdry
980 yen(税込)
1/10
Asahi Superdry
980 yen(税込)
Sapporo black label
980 yen(税込)
1/10
Sapporo black label
980 yen(税込)
Ebisu
1100 yen(税込)
1/10
Ebisu
1100 yen(税込)
◆◆ Non alcoholic beer ◆ ◆
non-alcoholic beer
¥ 650(税込)
1/10
non-alcoholic beer
¥ 650(税込)
◆◆ Fruit Sake (Rock / Soda Discount) ・ Sour ◆◆
Apricot sour
600 yen(税込)
Stronger flavor is +200 yen.
1/10
Apricot sour
600 yen(税込)
Stronger flavor is +200 yen.
Big Fish Sour
600 yen(税込)
Stronger flavor is +200 yen.
1/10
Big Fish Sour
600 yen(税込)
Stronger flavor is +200 yen.
Cassis sour
600 yen(税込)
Stronger flavor is +200 yen.
1/10
Cassis sour
600 yen(税込)
Stronger flavor is +200 yen.
Grapefruit sour
¥ 650(税込)
Stronger flavor is +200 yen.
1/10
Grapefruit sour
¥ 650(税込)
Stronger flavor is +200 yen.
Lemon sour
¥ 650(税込)
Stronger flavor is +200 yen.
1/10
Lemon sour
¥ 650(税込)
Stronger flavor is +200 yen.
◆◆ 酎 High ◆◆
Green tea high
600 yen(税込)
Stronger flavor is +200 yen.
1/10
Green tea high
600 yen(税込)
Stronger flavor is +200 yen.
green juice high
600 yen(税込)
Stronger flavor is +200 yen.
1/10
green juice high
600 yen(税込)
Stronger flavor is +200 yen.
Oolong High
600 yen(税込)
Stronger flavor is +200 yen.
1/10
Oolong High
600 yen(税込)
Stronger flavor is +200 yen.
◆◆ Sake ◆◆
Sawanotsuru/Drinking drunkard dry (1 go)
¥ 610(税込)
種類を見る
1/10
Sawanotsuru/Drinking drunkard dry (1 go)
¥ 610(税込)
Binary
¥ 920(税込)
Oku no Matsu / Honjozo Dry (1 go)
700 yen(税込)
種類を見る
1/10
Oku no Matsu / Honjozo Dry (1 go)
700 yen(税込)
Binary
1100 yen(税込)
Kikumasamune (1 go)
¥ 620(税込)
種類を見る
1/10
Kikumasamune (1 go)
¥ 620(税込)
Binary
1000 yen(税込)
◆◆ Local sake carefully selected by female proprietor ◆◆
Kudoki Jozu Bakuren (1 go)
1000 yen(税込)
Origin/Brewery: Kame no I Sake Brewery, Tsuruoka City, Yamagata Prefecture.It has an elegant and smooth taste, and an exceptionally clean finish after swallowing.
種類を見る
1/10
Kudoki Jozu Bakuren (1 go)
1000 yen(税込)
Origin/Brewery: Kame no I Sake Brewery, Tsuruoka City, Yamagata Prefecture.It has an elegant and smooth taste, and an exceptionally clean finish after swallowing.
Binary
1350 yen(税込)
Tsuruyo (Ichigo)
1000 yen(税込)
Origin/Brewery: Aoki Sake Brewery, Minamiuonuma City, Niigata Prefecture.It has a light and elegant flavor, and when cooled after being warmed, the acidity increases, making it irresistibly delicious.
種類を見る
1/10
Tsuruyo (Ichigo)
1000 yen(税込)
Origin/Brewery: Aoki Sake Brewery, Minamiuonuma City, Niigata Prefecture.It has a light and elegant flavor, and when cooled after being warmed, the acidity increases, making it irresistibly delicious.
Binary
1350 yen(税込)
Kokuryu / Icchorai (one go)
1400 yen(税込)
Origin/Brewery: Eiheiji-cho, Yoshida-gun, Fukui Prefecture.We used Gohyakumangoku, a rice variety ideal for sake brewing, which has been highly polished to bring out its rich flavor.The harmony of aroma and taste creates a deep, rich flavor.
種類を見る
1/10
Kokuryu / Icchorai (one go)
1400 yen(税込)
Origin/Brewery: Eiheiji-cho, Yoshida-gun, Fukui Prefecture.We used Gohyakumangoku, a rice variety ideal for sake brewing, which has been highly polished to bring out its rich flavor.The harmony of aroma and taste creates a deep, rich flavor.
Binary
2000 yen(税込)
Kubota/Senju (1 go)
1200 yen(税込)
Origin/Brewery: Asahi Shuzo, Nagaoka City, Niigata Prefecture.It is recommended to serve it chilled or slightly warmed.A mild aroma and a flavor you won't tire of.
1/10
Kubota/Senju (1 go)
1200 yen(税込)
Origin/Brewery: Asahi Shuzo, Nagaoka City, Niigata Prefecture.It is recommended to serve it chilled or slightly warmed.A mild aroma and a flavor you won't tire of.
Kubota Manju (1 go)
3000 yen(税込)
Origin/Brewery: Asahi Shuzo, Nagaoka City, Niigata Prefecture.Chilled or room temperature is recommended.It asserts its presence whether lightly chilled or slightly warmed.A fragrant and flavorful sake
1/10
Kubota Manju (1 go)
3000 yen(税込)
Origin/Brewery: Asahi Shuzo, Nagaoka City, Niigata Prefecture.Chilled or room temperature is recommended.It asserts its presence whether lightly chilled or slightly warmed.A fragrant and flavorful sake
〆Harizuru/Jun (Ichigo)
1300 yen(税込)
Origin/Brewery: Miyao Brewery, Kamizuki-cho, Murakami City, Niigata Prefecture.Chilled or room temperature is recommended.Made with "Echitanrei," a variety whose mother is Yamada Nishiki and father is Gohyakumangoku.A light, smooth, and aromatic sake
1/10
〆Harizuru/Jun (Ichigo)
1300 yen(税込)
Origin/Brewery: Miyao Brewery, Kamizuki-cho, Murakami City, Niigata Prefecture.Chilled or room temperature is recommended.Made with "Echitanrei," a variety whose mother is Yamada Nishiki and father is Gohyakumangoku.A light, smooth, and aromatic sake
Hakkaisan Honjozo (180ml)
1000 yen(税込)
Origin/Brewery: Hokusetu Sake Brewery, Sado City, Niigata Prefecture.One of the pleasures of drinking sake with a meal is the subtle aroma of koji when it's warmed.
1/10
Hakkaisan Honjozo (180ml)
1000 yen(税込)
Origin/Brewery: Hokusetu Sake Brewery, Sado City, Niigata Prefecture.One of the pleasures of drinking sake with a meal is the subtle aroma of koji when it's warmed.
Final crane/moon (one go)
1000 yen(税込)
Origin/Brewery: Miyao Brewery, Kamizuki-cho, Murakami City, Niigata Prefecture.Chilled or room temperature is recommended.Made with "Echitanrei," a variety whose mother is Yamada Nishiki and father is Gohyakumangoku.A light, smooth, and aromatic sake.
1/10
Final crane/moon (one go)
1000 yen(税込)
Origin/Brewery: Miyao Brewery, Kamizuki-cho, Murakami City, Niigata Prefecture.Chilled or room temperature is recommended.Made with "Echitanrei," a variety whose mother is Yamada Nishiki and father is Gohyakumangoku.A light, smooth, and aromatic sake.
Kirinzan/Ginshin Ginjo (180ml)
850 yen(税込)
Origin/Brewery: Kirinzan Sake Brewery, Higashikanbara District, Niigata Prefecture.The subtle aroma of ginjo sake lingers, and it's not just dry, but also possesses a refined elegance and sophistication that makes it a delicious drink you won't tire of.
1/10
Kirinzan/Ginshin Ginjo (180ml)
850 yen(税込)
Origin/Brewery: Kirinzan Sake Brewery, Higashikanbara District, Niigata Prefecture.The subtle aroma of ginjo sake lingers, and it's not just dry, but also possesses a refined elegance and sophistication that makes it a delicious drink you won't tire of.
Suigei (1 go)
1000 yen(税込)
Origin/Brewery: Suigei Sake Brewery, Nagahama, Kochi City.A perfect accompaniment to meals, this sake from Kochi Prefecture, representing the southern region of Tosa, boasts a fresh citrus aroma and rich flavor.
1/10
Suigei (1 go)
1000 yen(税込)
Origin/Brewery: Suigei Sake Brewery, Nagahama, Kochi City.A perfect accompaniment to meals, this sake from Kochi Prefecture, representing the southern region of Tosa, boasts a fresh citrus aroma and rich flavor.
~ Potato shochu ~
Tenson Korin 25 degrees (glass)
¥ 630(税込)
Origin/Kuramoto Kagura Sake Brewery, Takachiho Town, Nishiusuki District, Miyazaki Prefecture.Shochu with a gorgeous and refreshing flavor made with 100% Kogane Sengan potatoes from Miyagi Prefecture and a low-temperature distillation method.
1/10
Tenson Korin 25 degrees (glass)
¥ 630(税込)
Origin/Kuramoto Kagura Sake Brewery, Takachiho Town, Nishiusuki District, Miyazaki Prefecture.Shochu with a gorgeous and refreshing flavor made with 100% Kogane Sengan potatoes from Miyagi Prefecture and a low-temperature distillation method.
Kurokirishima 25 degrees (glass)
¥ 650(税込)
Origin/Kuramoto Kirishima Sake Brewery, Shimokawa, Miyakonojo City, Miyazaki Prefecture.Fill the glass with cracked ice and enjoy the cool feeling of your throat.
1/10
Kurokirishima 25 degrees (glass)
¥ 650(税込)
Origin/Kuramoto Kirishima Sake Brewery, Shimokawa, Miyakonojo City, Miyazaki Prefecture.Fill the glass with cracked ice and enjoy the cool feeling of your throat.
Tomino Hozan 25 degrees (glass)
1000 yen(税込)
Origin/Kuramoto Nishi Sake Brewery, Fukiage-cho, Hioki City, Kojishima Prefecture.Yellow koji brewed with a refreshing citrus scent and a crisp mouthfeel
1/10
Tomino Hozan 25 degrees (glass)
1000 yen(税込)
Origin/Kuramoto Nishi Sake Brewery, Fukiage-cho, Hioki City, Kojishima Prefecture.Yellow koji brewed with a refreshing citrus scent and a crisp mouthfeel
Whale 25 degrees (glass)
1200 yen(税込)
Omi Sake Brewery, Shirasaki-cho, Kanoya City, Kanoshima Prefecture.The standard of potato shochu A shochu with a magnificent, powerful, and gorgeous fragrance reminiscent of a whale.
1/10
Whale 25 degrees (glass)
1200 yen(税込)
Omi Sake Brewery, Shirasaki-cho, Kanoya City, Kanoshima Prefecture.The standard of potato shochu A shochu with a magnificent, powerful, and gorgeous fragrance reminiscent of a whale.
Mitake 25 degrees (glass)
¥ 870(税込)
Origin/Kuramoto Mitake Sake Brewery, Yakushima-cho, Kumage-gun, Kojishima Prefecture.Shochu from Yakushima, a world heritage site, has a clear taste.
1/10
Mitake 25 degrees (glass)
¥ 870(税込)
Origin/Kuramoto Mitake Sake Brewery, Yakushima-cho, Kumage-gun, Kojishima Prefecture.Shochu from Yakushima, a world heritage site, has a clear taste.
Shirakirijima 25 degrees (glass)
580 yen(税込)
Origin/Kuramoto Kirishima Sake Brewery, Shimokawa, Miyakonojo City, Miyazaki Prefecture.Please enjoy it with hot water to bring out the umami, umami, and roundness.
1/10
Shirakirijima 25 degrees (glass)
580 yen(税込)
Origin/Kuramoto Kirishima Sake Brewery, Shimokawa, Miyakonojo City, Miyazaki Prefecture.Please enjoy it with hot water to bring out the umami, umami, and roundness.
~ Wheat shochu ~
Special steam Taimei 25 degrees (glass)
990 yen(税込)
Origin/Kuramoto Fujii Brewery, Chitose-cho, Bungo-Ono City, Oita Prefecture.The unique fragrant aroma and the weighty feeling of drinking is irresistible
1/10
Special steam Taimei 25 degrees (glass)
990 yen(税込)
Origin/Kuramoto Fujii Brewery, Chitose-cho, Bungo-Ono City, Oita Prefecture.The unique fragrant aroma and the weighty feeling of drinking is irresistible
Nikaido (Glass)
580 yen(税込)
1/10
Nikaido (Glass)
580 yen(税込)
~ Rice shochu and brown sugar shochu ~
Torikai 25 degrees (glass)
1450 yen(税込)
Rice shochu, production area / brewery Kagura Sake Brewery, Takachiho-cho, Nishiusuki-gun, Miyazaki Prefecture.Gorgeous aroma and soft taste Recommended with water
1/10
Torikai 25 degrees (glass)
1450 yen(税込)
Rice shochu, production area / brewery Kagura Sake Brewery, Takachiho-cho, Nishiusuki-gun, Miyazaki Prefecture.Gorgeous aroma and soft taste Recommended with water
Asahi 25 degrees (glass)
950 yen(税込)
Anmi Brown Sugar Shochu, Origin/Kuramoto Asahi Sake Brewery, Kikai-cho, Oshima-gun, Kojishima Prefecture.This famous sake is only allowed to be produced on Kikaijima.
1/10
Asahi 25 degrees (glass)
950 yen(税込)
Anmi Brown Sugar Shochu, Origin/Kuramoto Asahi Sake Brewery, Kikai-cho, Oshima-gun, Kojishima Prefecture.This famous sake is only allowed to be produced on Kikaijima.
~ Awamori ~
Vermicelli 30 degrees (glass)
¥ 940(税込)
Origin/Kuramoto Oroku Miyazato Sake Brewery, Naha City, Okinawa Prefecture.Aged for 2 to 3 years The umami of rice turns into a vanilla flavor.
1/10
Vermicelli 30 degrees (glass)
¥ 940(税込)
Origin/Kuramoto Oroku Miyazato Sake Brewery, Naha City, Okinawa Prefecture.Aged for 2 to 3 years The umami of rice turns into a vanilla flavor.
◆ ◆ Wine ◆◆
House wine by the glass (red/white)
550 yen(税込)
1/10
House wine by the glass (red/white)
550 yen(税込)
Panul Chardonnay Reserve Oak Aged / White (Glass)
1000 yen(税込)
Chilean wine, grapes: 80% Chardonnay, 20% Viognier.Origin/Winery: Chile, Rapel Valley/Colchagua Valley DO. This versatile wine boasts aromas reminiscent of peach and elegant vanilla, with hints of citrus and apricot, along with a pleasant minerality and freshness.
1/10
Panul Chardonnay Reserve Oak Aged / White (Glass)
1000 yen(税込)
Chilean wine, grapes: 80% Chardonnay, 20% Viognier.Origin/Winery: Chile, Rapel Valley/Colchagua Valley DO. This versatile wine boasts aromas reminiscent of peach and elegant vanilla, with hints of citrus and apricot, along with a pleasant minerality and freshness.
Parnell Cabernet Sauvignon Reserve Oak Aged / Red (Glass)
1000 yen(税込)
Chilean wine, Cabernet Sauvignon grape.Origin/Winery: Chile, Rapel Valley/Colchagua Valley DO. Viñedos Errázuriz Ovalle owns 3,200 hectares of vineyards in the Colchagua Valley of Chile.Cabernet Sauvignon grown using organic farming methods has a deep and mellow flavor.Try pairing it with deep-fried pufferfish.
1/10
Parnell Cabernet Sauvignon Reserve Oak Aged / Red (Glass)
1000 yen(税込)
Chilean wine, Cabernet Sauvignon grape.Origin/Winery: Chile, Rapel Valley/Colchagua Valley DO. Viñedos Errázuriz Ovalle owns 3,200 hectares of vineyards in the Colchagua Valley of Chile.Cabernet Sauvignon grown using organic farming methods has a deep and mellow flavor.Try pairing it with deep-fried pufferfish.
◆ ◆ whiskey ◆◆
Black Nikka
600~
種類を見る
1/10
Black Nikka
600~
Black Nikka Clear Water/Rocks Single
600 yen(税込)
BLACK NIKKA CLEAR WATER/LOCK DOUBLE
900 yen(税込)
Black Nikka Clear Barreled Highball
850 yen(税込)
Black Nikka Clear Bottle (Keep period: 3 months)
3400 yen(税込)
Super Nikka Bottle (keep period: 3 months)
10,600 yen(税込)
Suntory Chita
1,100~
種類を見る
1/10
Suntory Chita
1,100~
Chita Water/Rock Single
1100 yen(税込)
Chita with water/Rock double
1850 yen(税込)
Chita Highball (Single)
1250 yen(税込)
Suntory Yamazaki
2,200~
種類を見る
1/10
Suntory Yamazaki
2,200~
Yamazaki Mizuwari/Rock Single
2000 yen(税込)
Yamazaki Water/Rock Double
3550 yen(税込)
Yamazaki Highball (single)
2200 yen(税込)
Yamazaki 12 years
3,000~
種類を見る
1/10
Yamazaki 12 years
3,000~
water/rock single
3000 yen(税込)
water/lock double
5500 yen(税込)
◆ ◆ Shochu · Awamori option ◆◆
☆ Soft drink ☆
Soft Drink
500 yen(税込)
種類を見る
1/10
Soft Drink
500 yen(税込)
Oolong Tea
¥ 420(税込)
Cola
¥ 420(税込)
Ginger ale
¥ 420(税込)
100% orange juice
¥ 420(税込)
100% apple juice
¥ 420(税込)
100% grapefruit juice
¥ 420(税込)
100% pineapple juice
3420 yen(税込)
Blend coffee (Hot/Ice)
450 yen(税込)
Tea (Hot/Ice)
450 yen(税込)
